Flavour library
Core fruits are available for sampling. Indian-fruit and café profiles are marked in development and are pilot samples only.
Showing 15 fruits
- StrawberryAvailable for samplingSweet-acid and red. A familiar benchmark fruit in ice cream and dairy.
- PineappleAvailable for samplingJuicy, acidic and yellow. The acidity is part of the flavour, not a published target.
- PeachAvailable for samplingSoft, aromatic and sweet, with a stone-fruit note rather than a berry.
- RaspberryAvailable for samplingSharp, aromatic and red. Seeds are a texture choice, not a default.
- OrangeAvailable for samplingBright, juicy and citrus. Distinct from lemon and lime.
- LemonAvailable for samplingSharp, clean and acidic. A citrus profile, not a sweet fruit puree.
- LimeAvailable for samplingAromatic, sharp and green-citrus. Distinct from lemon.
- BlueberryAvailable for samplingDark, jammy and purple-blue. Built here as a ribbon rather than as a dairy fold-in.
- GuavaIn development, request a pilot sampleFloral and tropical, from pale pink to green-white depending on the fruit.
- JamunIn development, request a pilot sampleTart, dark and astringent, with a deep purple colour.
- SitaphalIn development, request a pilot sampleCreamy, floral and sweet. The seeds are the process problem, which is why the pilot is de-seeded.
- Alphonso mangoIn development, request a pilot sampleDense, ripe mango with a strong aroma and a golden colour.
- LycheeIn development, request a pilot sampleFloral, perfumed and pale. A delicate fruit note rather than a sharp citrus.
- KokumIn development, request a pilot sampleSour, dark and astringent. A sharp coastal fruit, not a sweet mango note.
- UbeIn development, request a pilot sampleSweet, nutty and vividly purple. A yam paste, not a fruit puree.